Why Copper?
Get Clear on Copper
Copper is a trace mineral found in the human body and is essential for improving strength, activating growth and boosting natural immunity. In ancient times, copper was highly ranked among healers worldwide to promote optimal health, longevity and cognitive function.
Sturdy, sustainable and safe.
As the very first metal to be worked on by people, copper was a household staple for centuries worldwide. Its remarkable properties in preserving and promoting good health were recognised globally – from the Roman Empire and Aztec civilisation to ancient Egypt and India.
Miles away, the same medical practice to treat mouth sores and ulcers was found prevalent among the Aztec civilisation where gargling copper-infused water was the prescription for sore throats and oral infections.
In ancient Egypt, copper was also commonly found in items that were used daily – water vessels, hand mirrors and razers too. Shown to prevent the growth of pathogens, copper was used to store food (copper ware), sterilise drinking water, cure headaches and alleviate skin ailments.
Historically, Roman physicians recommended using copper to:
- cure mouth sores and ulcers
- cleanse the stomach
- clear the body of toxins
- heal eye infections, cataracts, and even venereal diseases
Introducing the magic mineral - Copper
Nature's own bacteria that heals you from within
For centuries, people around the world have been drinking water ou of copper vessels to benefit from it's healing properties.
Here's how the timeless remedy helps to nourish the body and mind:
the magic metal
According to Ayurveda
Originated in India, Ayurveda is a healing science which identifies three vital life energies namely; vata, pitta and kapha doshas. Your dosha is based on three various aspects: your physical type, physiological traits and psychological characteristics. According to Ayurveda, these energy forces must be in harmony to achieve a healthy mind and body.
Copper water, also known as Tamra Jal in Sanskrit, is water which has been positively charged by copper ions to enhance its inherently powerful properties - antimicrobial, antioxidant, anti-carcinogenic and anti-inflammatory. By storing water in copper ware, it naturally increases the pH to more alkaline levels. As a result, you are consuming cleaner and healthier water compared to water stored in stainless steel or glass bottles, which do not have anti-microbial properties.
Ancient Ayurvedic practitioners state that consuming copper water on an empty stomach early in the morning balances all three doshas through a natural purification process and helps you achieve holistic health – physically, physiologically and psychologically.
The benefits of Copper in boosting overall health:
Separated by centuries and miles, this timeless and natural mineral has consistently been used as an immunity booster.
